Vintage 2017, Grapes for this Chardonnay were sourced from some of California’s premium cool-climate regions, from the North Coast to the Delta Region of the Sacramento River. The micro-climate of this region produces ultra-ripe Chardonnay grapes that display fruit-forward characteristics.
The winemaking team used traditional viticulture techniques to preserve the bright, fruit-forward flavors of this wine while allowing the quality of 2017 to shine through.
This Chardonnay is ripe, with bright notes of peach, nectarine, and pear layered together over honeysuckle. The fruit and floral notes are balanced against a backdrop of subtle spice and creaminess that contribute to the complexity and medium body of this wine.
FOOD PAIRING: Smoked Trout Salad with Mustard Dressing